Salsa, Corn
Salsa, Corn
Mix to taste:
1 avocado, diced
1 tomato, diced
1 green onion, sliced
1 cup cooked corn (frozen and thawed works fine)
½ cup cooked black beans, rinsed well (optional)
1 Tb. lemon juice
1 tsp. Adobo or chili powder seasoning
1 Tb. oil (optional)
¼ tsp. cumin
¼ tsp. oregano
Salt and pepper
Becky's Note: Eliza made this yummy salsa (which we ate as a salad) for a recent family dinner. I don't know if the kids loved it, but the adults sure thought it was good!
Mix to taste:
1 avocado, diced
1 tomato, diced
1 green onion, sliced
1 cup cooked corn (frozen and thawed works fine)
½ cup cooked black beans, rinsed well (optional)
1 Tb. lemon juice
1 tsp. Adobo or chili powder seasoning
1 Tb. oil (optional)
¼ tsp. cumin
¼ tsp. oregano
Salt and pepper
Becky's Note: Eliza made this yummy salsa (which we ate as a salad) for a recent family dinner. I don't know if the kids loved it, but the adults sure thought it was good!
I'll have to try that version! I make a similar salsa that is super easy to whip up (no cooking) and people go crazy for it:
ReplyDeleteDump-it Salsa
1 can black beans rinsed
1 can diced tomatoes (drained a little)
1 can corn rinsed
1 onion diced
Juice of 1-2 limes
1 spoonful sugar (I just use a normal spoon)
3-4 cloves garlic diced
Salt and pepper
As much cilantro as you want!
Sometimes I add diced green onion.