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No-Bake Lemon Cheesecake

This is the Glenn family traditional Christmas Day dessert. My mom makes it every year, but this is the first time I've tried making it myself. I wanted to try making it for Christmas, but with sugar cookies, fudge, and Russell Stover chocolates I decided it would be too much. This would be a beautiful Valentine's Day dessert! It's a very simple recipe, and since you don't have to bake it, it comes together quickly.

I have a thing for graham cracker crusts. I remember one Christmas my grandma saw me eating all the filling and leaving the crust, and she said, "You have to eat the crusts!" I told her I was saving the crust for last because it was my favorite part.



No-Bake Lemon Cheesecake

9-inch graham cracker crust (store-bought is fine, or homemade is delicious)
8-ounce package cream cheese
14-ounce can sweetened condensed milk
1/3 cup lemon juice
1 tsp. vanilla

In large mixer bowl, beat cream cheese until fluffy. Beat in sweetened condensed milk until smooth.…

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